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Strawberry Soup I Recipe

Recipe by: 106a802496d678ba

"This recipe uses plain yogurt not heavy cream so it's lower in fat and calories but it is still just as good. It is a very simple and refreshing soup."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In2 h 5 m
  • 1In a blender, combine the strawberries, yogurt, orange juice, sugar, water and cardamom. Puree until well mixed. Chill and serve.
Ingredients
  • 5 servings
  • 196 cals
  • 2 pints strawberries
  • 2 cups plain yogurt
  • 1/2 cup orange juice
  • 1/2 cup white sugar
  • 1/2 cup water
  • 1/8 teaspoon ground cardamom
Nutrition

Amount per serving ( 5 total)

  • Calories:
    196
    10%
  • Fat:
    2
    3%
  • Carbs:
    40.5
    13%
  • Protein:
    6.3
    13%
  • Cholesterol:
    6
    2%

Based on a 2,000 calorie diet

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