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Garlic Croutons Recipe

Recipe by: 106a802496d678ba

"A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook20 m
  • Ready In25 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2In a large saute pan, melt butter over medium heat. Stir in garlic; cook and stir for 1 minute. Add bread cubes, and toss to coat. Spread on a baking sheet.
  • 3Bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Cool.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 6 servings
  • 89 cals
  • 4 tablespoons butter
  • 1 clove garlic, minced
  • 3 (3/4 inch thick) slices French bread, cut into cubes
Nutrition

Amount per serving ( 5 total)

  • Calories:
    89
    4%
  • Fat:
    7.8
    12%
  • Carbs:
    4.2
    1%
  • Protein:
    0.9
    2%
  • Cholesterol:
    20
    7%

Based on a 2,000 calorie diet

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