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Fresh Peach Salsa Recipe

Recipe by: sal

"This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook
  • Ready In15 m
  • 1In a medium bowl, mix together peaches, orange marmalade, green onions, cider vinegar, crystallized ginger and sugar. Cover and refrigerate until serving.
Ingredients
  • 16 servings
  • 54 cals
  • 6 large fresh peaches - peeled, pitted and chopped
  • 2/3 cup orange marmalade
  • 1/4 cup sliced green onions
  • 3 tablespoons cider vinegar
  • 1 ounce crystallized ginger
  • 2 teaspoons white sugar
Nutrition

Amount per serving ( 5 total)

  • Calories:
    54
    3%
  • Fat:
    0
    < 1%
  • Carbs:
    14
    5%
  • Protein:
    0.1
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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