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Chicken Puffs Recipe

Recipe by: JUANJEN

"A rich, creamy chicken sauce is rolled in croissants and baked to form delicious puffs. Wonderful for get togethers!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook15 m
  • Ready In35 m
  • 1In a medium saucepan over medium heat, slowly cook and stir skinless, boneless chicken breast halves, onion and garlic. Cook until onions are tender and chicken is lightly browned.
  • 2In a medium bowl, blend chicken mixture, cream cheese and butter until creamy.
  • 3Preheat oven to 325 degrees F (165 degrees C).
  • 4Unroll croissants and divide in half to create 12 rectangles. Place approximately one tablespoon of the chicken mixture on each rectangle. Fold into balls.
  • 5Arrange balls on a large baking sheet. Bake in the preheated oven 12 minutes, or until golden brown.
Ingredients
  • 12 servings
  • 399 cals
  • 2 skinless, boneless chicken breast halves - cubed
  • 3 tablespoons chopped onion
  • 3 cloves garlic, peeled and minced
  • 3/4 (8 ounce) package cream cheese
  • 6 tablespoons butter
  • 3 (10 ounce) cans refrigerated crescent roll dough
Nutrition

Amount per serving ( 5 total)

  • Calories:
    399
    20%
  • Fat:
    25.9
    40%
  • Carbs:
    28.4
    9%
  • Protein:
    10.7
    21%
  • Cholesterol:
    42
    14%

Based on a 2,000 calorie diet

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