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Peanut Butter, Bacon and Honey Sandwich Recipe

Recipe by: Cheryl Jones

"Toasted whole wheat or multi-grain bread really makes the difference with this bizarre yet delicious savory/sweet combo. Try apple- or maple-smoked bacon for the best flavor."

Directions
Ingredients
Nutrition

Directions

Prep5 m
Cook10 m
Ready In15 m

1Place the bacon in a skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
2Toast the slices of whole wheat bread in a toaster, and spread a toasted slice with peanut butter and honey. Place the bacon on the honey, top with the remaining toasted bread slice, and serve.

Footnotes