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Emily's Famous Sloppy Joes Recipe

Recipe by: HBIC

"This is just a good old-fashioned Sloppy Joe recipe. Just slap some on a bun and enjoy!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook20 m
  • Ready In30 m
  • 1In a large skillet over medium-high heat, saute the ground beef for 5 minutes. Add the onion and red bell pepper; saute for 5 more minutes, or until onion is tender. Drain the fat.
  • 2Mix in tomato paste and water, stirring until paste is dissolved. Stir in garlic, chili powder, paprika, cumin, vinegar, brown sugar, oregano, salt and pepper. Continue to heat for 5 to 10 minutes, or until mixture is thick and stewy.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 8 servings
  • 328 cals
  • 1 1/2 pounds ground beef
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 (6 ounce) can tomato paste
  • 1 cup water
  • 3 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon distilled white vinegar
  • 3 tablespoons brown sugar
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 8 hamburger buns, split
Nutrition

Amount per serving ( 5 total)

  • Calories:
    328
    16%
  • Fat:
    12.6
    19%
  • Carbs:
    34.2
    11%
  • Protein:
    19.4
    39%
  • Cholesterol:
    52
    17%

Based on a 2,000 calorie diet

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