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Lauren's Sugar and Spice Black Pepper Cookies Recipe

Recipe by: DIANNE DELL

"I make these cookies all the time, and they are absolutely loved by everyone! Even my stuck-up, picky brother! "
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook10 m
  • Ready In45 m
  • 1Preheat the oven to 375 degrees F (190 degrees C). Remove the cinnamon packet from the mix and reserve 1/3 cup for later.
  • 2In a large bowl, stir together the cake mix, the rest of the packet of cinnamon, cloves, nutmeg and black pepper. Mix in the egg and shortening until a dough forms. Form dough into 1 inch balls, roll the balls in the reserved cinnamon packet and place them 2 inches apart onto ungreased cookie sheets.
  • 3Bake for 10 to 12 minutes in the preheated oven, until the tops are cracked and puffy. Let cookies set on cookie sheets until completely cool.
Ingredients
  • 24 servings
  • 93 cals
  • 1 (10 ounce) package cinnamon swirl coffee cake mix
  • 1 egg
  • 1/2 cup shortening
  • 1 teaspoon ground cloves
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground black pepper
Nutrition

Amount per serving ( 5 total)

  • Calories:
    93
    5%
  • Fat:
    6
    9%
  • Carbs:
    9.3
    3%
  • Protein:
    0.6
    1%
  • Cholesterol:
    8
    3%

Based on a 2,000 calorie diet

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