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Date Cookies Recipe

Recipe by: 106a802496d678ba

"Spicy cookies with chewy dates. The dates sweeten these cookies without going overboard."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep1 h
  • Cook10 m
  • Ready In1 h 10 m
  • 1In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition. Combine the flour, baking soda, cinnamon and cloves; gradually stir into the creamed mixture. Combine the water and dates; stir into the dough along with the chopped pecans. Cover and chill for 1 hour.
  • 2Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Drop by rounded spoonfuls onto the prepared cookie sheet.
  • 3Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Ingredients
  • 36 servings
  • 156 cals
  • 1 cup butter, softened
  • 1 1/3 cups white sugar
  • 3 eggs
  • 3 cups sifted all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 2 teaspoons water
  • 1 1/2 cups chopped pitted dates
  • 1 cup chopped pecans
Nutrition

Amount per serving ( 5 total)

  • Calories:
    156
    8%
  • Fat:
    7.8
    12%
  • Carbs:
    20.4
    7%
  • Protein:
    2.1
    4%
  • Cholesterol:
    29
    10%

Based on a 2,000 calorie diet

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