SEARCH
More 2 Photos

Asparagus Oregenato Recipe

Recipe by: 106a802496d678ba

"Delicious, easy to make side dish. Goes great with chicken or roast beef...or anything!"
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook35 m
  • Ready In40 m
  • 1Preheat oven to 400 degrees F (200 degrees C).
  • 2Place asparagus in a 9x13 inch baking dish, and cover with bread crumbs, salt, pepper, garlic powder and Parmesan cheese. Lay slices of butter on top.
  • 3Bake, covered, for 30 minutes. Remove cover, and bake 5 minutes more, or until browned on top.
Ingredients
  • 4 servings
  • 408 cals
  • 1 pound fresh asparagus, trimmed
  • 2 cups seasoned bread crumbs
  • salt and pepper to taste
  • garlic powder to taste
  • 1/2 cup grated Parmesan cheese
  • 4 tablespoons butter, sliced
Nutrition

Amount per serving ( 5 total)

  • Calories:
    408
    20%
  • Fat:
    18.6
    29%
  • Carbs:
    45.8
    15%
  • Protein:
    15.9
    32%
  • Cholesterol:
    42
    14%

Based on a 2,000 calorie diet

2 Photos in the recipe
view all photos
You maybe like