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Czechoslovakian Cookies Recipe
Recipe by:
106a802496d678ba
"Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling."
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Directions
Ingredients
Nutrition
Directions
Prep
Cook
Ready In
1
Preheat oven to 325 degrees F (165 degrees C). Grease one 8 inch square baking dish.
2
Cream the butter until soft and fluffy. Add the white sugar gradually, until light and fluffy. Beat in the egg yolks.
3
Sift the cardamom, allspice and flour together. Gradually add it to the butter mixture and stir to combine well. Stir in the chopped pecans.
4
Spoon 1/2 of the dough into the prepared pan, spreading evenly. Top with strawberry jam and cover with the remaining dough.
5
Bake at 325 degrees F (165 degrees C) for 1 hour or until lightly browned. Cool then cut into 1 1/2 inch sized squares.
Ingredients
12
servings
384
cals
1 cup butter
1 cup white sugar
2 egg yolks
1 teaspoon vanilla extract
1/8 teaspoon ground cardamom
1/4 teaspoon ground allspice
2 cups all-purpose flour
1 cup chopped pecans
1/2 cup strawberry jam
Nutrition
Amount per serving ( 5 total)
Calories:
384
19%
Fat:
22.8
35%
Carbs:
43.2
14%
Protein:
3.6
7%
Cholesterol:
75
25%
Based on a 2,000 calorie diet
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