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Butter Tart Squares Recipe

Recipe by: 106a802496d678ba

"Tastes like the real thing but is a lot less time consuming!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2To Make Base: In a small mixer bowl, cream together 1/2 cup butter or margarine and confectioners' sugar. Blend in flour. Pat into 9X9 inch square pan. Bake in preheated oven for 5 minutes.
  • 3To Make Filling: In a large bowl combine brown sugar, melted butter or margarine, beaten eggs, vinegar, vanilla, and raisins. Pour over base and bake in preheated oven for 35 to 40 minutes, until set.
Ingredients
  • 12 servings
  • 308 cals
  • 1/2 cup butter
  • 2 tablespoons confectioners' sugar
  • 1 1/4 cups all-purpose flour
  • 1 1/2 cups packed brown sugar
  • 1/4 cup butter, melted
  • 2 eggs, beaten
  • 1 tablespoon distilled white vinegar
  • 1 teaspoon vanilla extract
  • 1 cup raisins
Nutrition

Amount per serving ( 5 total)

  • Calories:
    308
    15%
  • Fat:
    12.5
    19%
  • Carbs:
    47.9
    15%
  • Protein:
    2.9
    6%
  • Cholesterol:
    62
    21%

Based on a 2,000 calorie diet

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