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Lemon Poppyseed Dressing Recipe
Recipe by:
Lisa Weston
"A wonderful dressing for your favorite salads!"
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Directions
Ingredients
Nutrition
Directions
Prep
10 m
Cook
Ready In
10 m
1
Blend sugar, lemon juice, onion, Dijon mustard, and salt in a blender until smooth. Stream canola oil in a thin stream into the mixture while blender is running. Add poppy seeds and pulse blender a few times, just to mix seeds into the dressing.
Ingredients
12
servings
138
cals
1/3 cup white sugar
1/2 cup lemon juice
2 teaspoons diced onion
1 teaspoon Dijon mustard
1/2 teaspoon salt
2/3 cup canola oil
1 tablespoon poppy seeds
Nutrition
Amount per serving ( 5 total)
Calories:
138
7%
Fat:
12.8
20%
Carbs:
6.7
2%
Protein:
0.2
< 1%
Cholesterol:
0
0%
Based on a 2,000 calorie diet
2 Photos in the recipe
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