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Stir Fried Snow Peas and Mushrooms Recipe

Recipe by: BDEGER

"This is a simple side dish to prepare and serve with Asian dishes. We love it with grilled tuna."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook10 m
  • Ready In25 m
  • 1In a medium skillet over medium heat, cook the sesame seeds about 5 minutes, stirring frequently, until lightly browned. Remove from heat, and set aside.
  • 2Heat oil in the skillet over medium high heat. Stir in snow peas and mushrooms, and cook 3 to 4 minutes, until tender.
  • 3Transfer snow peas and mushrooms to a medium bowl. Toss with sesame seeds and teriyaki sauce, and serve warm.
Ingredients
  • 4 servings
  • 83 cals
  • 1 tablespoon sesame seeds
  • 1 tablespoon olive oil
  • 1/2 pound snow peas
  • 4 ounces fresh mushrooms, thinly sliced
  • 2 tablespoons teriyaki sauce
Nutrition

Amount per serving ( 5 total)

  • Calories:
    83
    4%
  • Fat:
    5
    8%
  • Carbs:
    7.6
    2%
  • Protein:
    2.9
    6%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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