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Nutty Avocado Recipe

Recipe by: LilSnoo

"A coworker made this for me and I was blown away by the flavor. I made a couple tweaks and came up with my own version. This is so creamy and healthy, with just a hint of nuts and saffron, enough to make people ask what is in it! Saffron is very potent. Use it sparingly!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Blend pistachios and almonds in a blender until ground; add coconut milk, ice cubes, avocado, honey, and saffron. Blend until smooth.
Footnotes
  • Cook's Note:
  • Agave nectar can be used instead of honey if desired.
Ingredients
  • 2 servings
  • 354 cals
  • 1 tablespoon shelled pistachios
  • 1 tablespoon almonds
  • 3/4 cup unsweetened coconut milk
  • 5 cubes ice cubes
  • 1/2 large avocado, peeled and pitted
  • 1 tablespoon honey
  • 1 pinch saffron threads (optional)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    354
    18%
  • Fat:
    31.9
    49%
  • Carbs:
    19.1
    6%
  • Protein:
    4.7
    9%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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