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Tater Tot Hot Dish I Recipe

Recipe by: 106a802496d678ba

"This is an oldie!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook1 h
  • Ready In1 h 10 m
  • 1Preheat oven to 375 degrees F (190 degrees C).
  • 2Crumble beef and salt into a 9x13 inch baking dish. Add chopped onion; sprinkle oats on top. In a small bowl, combine the soup and milk and pour mixture over meat mixture. Top all with tater tots, placing them close together.
  • 3Bake in the preheated oven for 1 hour.
Ingredients
  • 5 servings
  • 544 cals
  • 1 pound extra-lean ground beef
  • salt to taste
  • 1 onion, chopped
  • 1 tablespoon quick cooking oats
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 (10.75 ounce) can milk
  • 1 (32 ounce) package tater tots
Nutrition

Amount per serving ( 5 total)

  • Calories:
    544
    27%
  • Fat:
    30.8
    47%
  • Carbs:
    53.2
    17%
  • Protein:
    23.2
    46%
  • Cholesterol:
    57
    19%

Based on a 2,000 calorie diet

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