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Famous Pork Chops Recipe

Recipe by: HAULBUR

"My family loves these and they fall apart when you cut them with your fork."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook45 m
  • Ready In1 h
  • 1Preheat oven to 375 degrees F (190 degrees C).
  • 2In a shallow bowl combine crushed crackers, garlic salt and pepper; mix well. In a separate bowl beat eggs.
  • 3Dip your pork chops in the egg batter and then in the cracker mixture. Place the pork chops in a casserole dish. Place chunks of the butter around the pork chops. Cover and bake for 45 minutes.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 4 servings
  • 444 cals
  • 1 cup crushed butter crackers
  • garlic salt to taste
  • ground black pepper to taste
  • 3 eggs, beaten
  • 4 pork chops
  • 1/2 cup butter
Nutrition

Amount per serving ( 5 total)

  • Calories:
    444
    22%
  • Fat:
    36.1
    56%
  • Carbs:
    10.6
    3%
  • Protein:
    19.7
    39%
  • Cholesterol:
    248
    83%

Based on a 2,000 calorie diet

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