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Honey Carrots With a Hint of Ginger Recipe

Recipe by: Jennifer V

"Baby carrots are simmered in a buttery ginger sauce sweetened with honey. A great accompaniment to a chicken dinner."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook20 m
  • Ready In25 m
  • 1Combine the butter, honey, ginger and lemon juice in a large pot. Bring to a boil over medium-high heat. Add carrots and reduce heat to medium. Cover and simmer for about 10 minutes, or until carrots are tender. Simmer longer if you desire more tender carrots.
Ingredients
  • 8 servings
  • 393 cals
  • 1 1/4 cups butter
  • 3/4 cup honey
  • 1 teaspoon ground ginger
  • 1/3 cup lemon juice
  • 2 pounds baby carrots
Nutrition

Amount per serving ( 5 total)

  • Calories:
    393
    20%
  • Fat:
    28.9
    45%
  • Carbs:
    36.5
    12%
  • Protein:
    1.2
    2%
  • Cholesterol:
    76
    25%

Based on a 2,000 calorie diet

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