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Elegant Cake Fudge Recipe

Recipe by: MustecheioLikesCookies ! (Must

"Make this delicious fudge! It is quick, simple, and leaves you with 1 dish to clean. This will be the hit of the party, so batter up!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook2 m
  • Ready In1 h 12 m
  • 1Stir cake mix and confectioners' sugar together in a large microwave-safe container. Add butter and milk.
  • 2Heat cake mixture in the microwave, covered, for 2 minutes; stir immediately. Stir in sprinkles gently.
  • 3Pour caramel into an 8-inch baking pan. Sprinkle cashews on top. Pour cake mixture evenly on top. Chill until firm, about 1 hour. Cut into squares.
Footnotes
  • Cook's Notes:
  • Substitute margarine for the butter if desired.
  • Substitute soy or almond milk for the milk if desired.
Ingredients
  • 10 servings
  • 262 cals
  • 1 cup yellow cake mix
  • 1 cup confectioners' sugar
  • 1/2 cup butter, diced
  • 1/4 cup milk
  • 2 tablespoons sprinkles (optional)
  • 1/2 cup caramel, or to taste
  • 1/4 cup chopped cashews (optional)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    262
    13%
  • Fat:
    13
    20%
  • Carbs:
    36.4
    12%
  • Protein:
    1.7
    3%
  • Cholesterol:
    25
    8%

Based on a 2,000 calorie diet

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