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Chocolate Covered Cherry Cookies I Recipe

Recipe by: 106a802496d678ba

"Sweet, festive, and unusual"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (180 degrees C).
  • 2Combine flour and sugar. Cut butter into flour as for pie crust.
  • 3Press mixture into an 8 x 8 inch pan. Bake for 20 minutes.
  • 4While warm, cut into 36 squares. Place squares in pan lined with wax paper. Let cool.
  • 5Place a cherry half on center of each, cut side down. Melt chocolate over low heat. Cover cherry with a spoonful of melted chocolate. Chill for a few minutes in refrigerator until chocolate is firm.
Ingredients
  • 36 servings
  • 69 cals
  • 1 cup sifted all-purpose flour
  • 1/3 cup packed brown sugar
  • 1/2 cup butter
  • 18 maraschino cherries, halved
  • 1 cup semisweet chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    69
    3%
  • Fat:
    4
    6%
  • Carbs:
    8.6
    3%
  • Protein:
    0.6
    1%
  • Cholesterol:
    7
    2%

Based on a 2,000 calorie diet

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