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Coconut Mountains Recipe

Recipe by: 106a802496d678ba

"These chewy coconut cookies can be dipped in melted chocolate, but are just as good without the chocolate. They keep for up to a week if kept in an airtight container."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Whisk the egg and sugar together until fluffy. Stir in coconut and butter or margarine. Drop dough by spoonfuls onto greased baking trays, about one inch apart.
  • 2Bake at 350 degrees F(175 degrees C) for about 10 minutes. Cool.
Ingredients
  • 12 servings
  • 145 cals
  • 1/4 cup butter, melted
  • 2 eggs
  • 2/3 cup white sugar
  • 2 cups shredded coconut
Nutrition

Amount per serving ( 5 total)

  • Calories:
    145
    7%
  • Fat:
    8.1
    12%
  • Carbs:
    17.6
    6%
  • Protein:
    1.5
    3%
  • Cholesterol:
    41
    14%

Based on a 2,000 calorie diet

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