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Very Garlicky Vinaigrette Recipe

Recipe by: MONICA LYNCH

"This is a recipe for those garlic lovers out there. More or less garlic can be used depending on taste."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Combine the garlic, mustard, and vinegar in a bowl; mix well. Slowly drizzle in the olive oil, constantly whisking until the dressing is thick; season with salt and pepper.
Ingredients
  • 12 servings
  • 174 cals
  • 4 cloves garlic, minced
  • 2 tablespoons Dijon mustard
  • 1/3 cup red wine vinegar
  • 1 cup extra-virgin olive oil
  • salt and ground black pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    174
    9%
  • Fat:
    18.7
    29%
  • Carbs:
    1.3
    < 1%
  • Protein:
    0.1
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

2 Photos in the recipe
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