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Chocolate Squares I Recipe

Recipe by: 106a802496d678ba

"Date bar topped with chocolate and nuts."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (180 degrees C).
  • 2Cook chopped dates and water over low heat until soft. Set aside.
  • 3Cream together sugar and shortening. Add eggs and beat well. Stir in flour, salt, baking soda, cocoa and vanilla and mix well. Stir in date mixture.
  • 4Pour in 9 x 11 inch pan and top with chocolate chips and chopped nuts. Bake until toothpick comes out clean. (10 - 15 minutes)
Ingredients
  • 12 servings
  • 446 cals
  • 1 cup dates, pitted and chopped
  • 1 cup boiling water
  • 1 cup white sugar
  • 1 cup shortening
  • 2 eggs
  • 1 1/3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts
Nutrition

Amount per serving ( 5 total)

  • Calories:
    446
    22%
  • Fat:
    28.8
    44%
  • Carbs:
    47.2
    15%
  • Protein:
    5
    10%
  • Cholesterol:
    31
    10%

Based on a 2,000 calorie diet

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