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Simply Succulent Shrimp Recipe
Recipe by:
106a802496d678ba
"A succulent, red hot, delightful dish for prawn lovers. Try it as an appetizer or as a light main dish. Serve with a salad and some rice in your own romantic setting. This makes for a delectable, romantic dinner."
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Directions
Ingredients
Nutrition
Directions
Prep
20 m
Cook
5 m
Ready In
25 m
1
In a large skillet over medium heat, bring chicken broth to a simmer and add prawns; cook until pink. Add red pepper flakes to taste.
2
In a microwave-safe bowl, combine butter and garlic; heat until completely melted.
3
Place prawns on a platter with separate cups of garlic butter for dipping; serve.
Ingredients
4
servings
321
cals
1/4 cup chicken broth
1 pound tiger prawns, peeled and deveined
1/4 teaspoon crushed red pepper flakes
1/2 cup butter
3 cloves garlic, crushed
Nutrition
Amount per serving ( 5 total)
Calories:
321
16%
Fat:
24.2
37%
Carbs:
2.3
< 1%
Protein:
23.4
47%
Cholesterol:
234
78%
Based on a 2,000 calorie diet
2 Photos in the recipe
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