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Kohlrabi and Squash Skillet Recipe

Recipe by: zoobuffalo

"A yummy side dish inspired by the haul from our summer CSA! Goes well with a main meat, such as steak or sausages."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook20 m
  • Ready In35 m
  • 1Cook bacon in a large skillet over medium-high heat, turning occasionally, until beginning to crisp and release bacon drippings.
  • 2Add onion and kohlrabi to skillet; cook and stir 5 minutes. Add yellow squash, garlic, salt, and black pepper. Cook until squash has released some liquid but is not soggy, about 10 minutes. Serve immediately.
Ingredients
  • 4 servings
  • 83 cals
  • 4 slices smoked bacon
  • 1/2 onion, diced
  • 1 kohlrabi, thinly sliced
  • 1/2 pound yellow crookneck squash, sliced
  • 3 cloves garlic, crushed
  • 1/2 teaspoon salt
  • 1 teaspoon ground black pepper
Nutrition

Amount per serving ( 5 total)

  • Calories:
    83
    4%
  • Fat:
    4
    6%
  • Carbs:
    7.9
    3%
  • Protein:
    5.1
    10%
  • Cholesterol:
    10
    3%

Based on a 2,000 calorie diet

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