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Ham Loaf II Recipe

Recipe by: 106a802496d678ba

"Smoky ham and ground pork with bread crumbs, glazed with a sweet and tangy sauce, baked to perfection. "
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook1 h 30 m
  • Ready In1 h 45 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Mix ham, ground pork, eggs, and bread crumbs in a bowl. Mix in enough bread crumbs to make it all stick together. Put in a loaf pan and bake for about 1 hour to 1 1/2 hours. Glaze the last 15 minutes of baking.
  • 3To make glaze: Mix brown sugar, mustard and soy sauce together in a bowl.
Ingredients
  • 8 servings
  • 317 cals
  • 1 pound ground smoked ham
  • 3/4 pound ground pork
  • 2 eggs
  • 1 cup dry bread crumbs
  • 1/4 cup brown sugar
  • 1 tablespoon prepared mustard
  • 1 teaspoon soy sauce
Nutrition

Amount per serving ( 5 total)

  • Calories:
    317
    16%
  • Fat:
    18.6
    29%
  • Carbs:
    14.4
    5%
  • Protein:
    21.5
    43%
  • Cholesterol:
    106
    35%

Based on a 2,000 calorie diet

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