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Plantain Chips Recipe

Recipe by: Luthiena

"Platanos, or Green Plantain Chips, are a yummy treat from the Caribbean."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook20 m
  • Ready In35 m
  • 1Heat oil in deep-fryer to 375 degrees F (190 degrees C).
  • 2Deep fry the plantain slices, about a dozen at a time, until golden brown on both sides, 3 to 4 minutes. Drain in a large bowl lined with paper towels, and salt to taste while still warm.
Ingredients
  • 8 servings
  • 103 cals
  • Vegetable oil, for deep-frying
  • 2 green plantains, peeled and sliced 1/8-inch thick
  • salt to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    103
    5%
  • Fat:
    5.7
    9%
  • Carbs:
    14.3
    5%
  • Protein:
    0.6
    1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

5 Photos in the recipe
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