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Apple Dump Cake Recipe

Recipe by: CHI CHI

"Use this recipe combining apple pie filling and a cinnamon-apple muffin mix for an easy and delicious apple-flavored dump cake."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan
  • 2Mix apple pie filling with ground cinnamon to taste. Pour mixture into pan. Sprinkle apples and cinnamon mixture over top of apples.
  • 3In a small saucepan melt the butter or margarine and pour evenly over the top of the cake. Sprinkle with additional cinnamon if desired.
  • 4Bake at 350 degrees F (175 degrees C) for 20 minutes or until golden brown. Serve hot with ice cream!
Ingredients
  • 24 servings
  • 145 cals
  • 1 (21 ounce) can apple pie filling
  • 1 (18.25 ounce) package apples and cinnamon muffin mix
  • 1/2 cup butter
  • 1/2 teaspoon ground cinnamon, or to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    145
    7%
  • Fat:
    4.7
    7%
  • Carbs:
    24.4
    8%
  • Protein:
    1.2
    2%
  • Cholesterol:
    10
    3%

Based on a 2,000 calorie diet

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