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Best Breakfast Salsa Recipe

Recipe by: 106a802496d678ba

"I got this recipe from my mother. It is the best! Made with tomatoes and bacon, it is best served with potatoes and eggs."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook10 m
  • Ready In15 m
  • 1Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove from pan; drain on paper towels. Pour grease from pan, leaving a thin coating.
  • 2Saute the onions, tomato and pepper in the pan until the onion is soft, about 3 minutes. Crumble the cooked bacon into the pan and then stir in the tomato sauce. Cook, stirring constantly, until heated through.
Ingredients
  • 6 servings
  • 202 cals
  • 9 slices bacon
  • 1/2 onion, chopped
  • 1 fresh jalapeno pepper, seeded and chopped
  • 1 fresh tomato, finely chopped
  • 1/2 cup canned tomato sauce
Nutrition

Amount per serving ( 5 total)

  • Calories:
    202
    10%
  • Fat:
    19
    29%
  • Carbs:
    2.5
    < 1%
  • Protein:
    5.3
    11%
  • Cholesterol:
    29
    10%

Based on a 2,000 calorie diet

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