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Quick Rocket Salad Recipe
Recipe by:
Anna
"Easy to make salad for those who like rocket leaves (arugula)."
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Directions
Ingredients
Nutrition
Directions
Prep
15 m
Cook
Ready In
15 m
1
Whisk together the olive oil and balsamic vinegar in a large bowl. Add the cucumber, tomatoes, arugula, and alfalfa sprouts; toss to coat. Season to taste with salt and pepper before serving.
Ingredients
4
servings
82
cals
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1/3 cucumber, cubed
4 cherry tomatoes, halved
4 cups baby arugula leaves
1 cup alfalfa sprouts
salt and pepper to taste
Nutrition
Amount per serving ( 5 total)
Calories:
82
4%
Fat:
7.1
11%
Carbs:
3.9
1%
Protein:
1.8
4%
Cholesterol:
0
0%
Based on a 2,000 calorie diet
2 Photos in the recipe
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