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Eggplants a la Dawlish Recipe

Recipe by: Sonya Jane

"Eggplant without garlic? Yes, it can work - deliciously. This recipe seems to me to bring out the glorious flavor of eggplant and is wonderful for a change to other garlicky eggplant recipes. It is important not to pulverize the coriander. "

Directions
Ingredients
Nutrition

Directions

Prep10 m
Cook10 m
Ready In20 m

1Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
2Brush both sides of each eggplant slice generously with olive oil; arrange in a single layer in the bottom of a broiler pan. Scatter about half of the cracked coriander seed over the eggplant slices.
3Cook under the broiler until browned, 5 to 6 minutes. Flip and season with the remaining coriander seed; cook under the broiler until browned, 3 to 4 minutes.
4Whisk the lemon juice, basil, and salt together in a bowl; drizzle over the broiled eggplant slices. Serve warm.

Footnotes