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Apple Butter II Recipe

Recipe by: 106a802496d678ba

"A baked apple butter made from ready-made applesauce. Spread on toast for a yummy sweet light breakfast."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2In a 2 quart casserole combine applesauce, sugar, vinegar, cloves and cinnamon. Bake uncovered for 2 1/2 hours or until mixture is very thick. Stir occasionally during baking.
  • 3Allow to cool and place in jars or freezer containers.
Ingredients
  • 32 servings
  • 78 cals
  • 2 (16 ounce) jars applesauce
  • 2 1/2 cups packed brown sugar
  • 1/2 cup distilled white vinegar
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon ground cinnamon
Nutrition

Amount per serving ( 5 total)

  • Calories:
    78
    4%
  • Fat:
    0
    < 1%
  • Carbs:
    20.1
    6%
  • Protein:
    0.1
    < 1%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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