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Joanna's Salsa Recipe

Recipe by: 106a802496d678ba

"This salsa is so easy to make and it's really good to serve at parties. Serve with chips."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In2 h 5 m
  • 1Combine crushed and diced tomatoes with chilies, onion, celery, bell pepper, and sugar in a small mixing or serving bowl. Let chill at least 2 hours before serving.
Ingredients
  • 5 servings
  • 91 cals
  • 2 (14.5 ounce) cans stewed tomatoes
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 onion, chopped
  • 2 cups diced celery
  • 1 green bell pepper, chopped
  • 2 tablespoons white sugar
Nutrition

Amount per serving ( 5 total)

  • Calories:
    91
    5%
  • Fat:
    0.5
    < 1%
  • Carbs:
    21.7
    7%
  • Protein:
    2.6
    5%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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