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Extreme Veggie Scrambled Eggs Recipe

Recipe by: dc81656

"A variety of veggies combined with eggs make a great start to the day."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook10 m
  • Ready In20 m
  • 1Heat olive oil in a large skillet over medium-high heat; cook and stir black beans, onion, and green bell pepper until onion is translucent, 5 to 10 minutes.
  • 2Beat eggs and milk together in a bowl; add to vegetable mixture and stir in tomatoes. Cook egg mixture until eggs are set, about 5 minutes. Mix Cheddar cheese into egg mixture.
Ingredients
  • 6 servings
  • 189 cals
  • 1/4 cup olive oil
  • 1/4 cup drained canned black beans
  • 1/4 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 6 eggs
  • 1/4 cup milk
  • 1/4 cup chopped fresh tomato
  • 1/4 cup shredded Cheddar cheese
Nutrition

Amount per serving ( 5 total)

  • Calories:
    189
    9%
  • Fat:
    15.8
    24%
  • Carbs:
    3.8
    1%
  • Protein:
    8.6
    17%
  • Cholesterol:
    192
    64%

Based on a 2,000 calorie diet

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