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Fruited Curry Chicken Salad Recipe

Recipe by: 106a802496d678ba

"A healthy and tasty chicken salad with a fruity twist - great on a croissant or in a honey pita. The salad is best if eaten the day after preparation. This allows the ingredients time to mingle, giving a fuller flavor."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1In a large salad bowl combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder and mayonnaise. Mix all together, tossing to coat. Salad is ready to serve!
Ingredients
  • 8 servings
  • 306 cals
  • 4 skinless, boneless chicken breast halves - cooked and diced
  • 1 stalk celery, chopped
  • 1/2 onion, chopped
  • 1 small apple - peeled, cored and chopped
  • 1/3 cup golden raisins
  • 1/3 cup seedless green grapes, halved
  • 1/2 cup chopped toasted pecans
  • 1/8 teaspoon ground black pepper
  • 1/2 teaspoon curry powder
  • 3/4 cup mayonnaise
Nutrition

Amount per serving ( 5 total)

  • Calories:
    306
    15%
  • Fat:
    23
    35%
  • Carbs:
    11.5
    4%
  • Protein:
    15
    30%
  • Cholesterol:
    44
    15%

Based on a 2,000 calorie diet

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