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Randy's Texas Tea Recipe

Recipe by: PATTY H.

"On a hot day in Texas, nothing is more refreshing than this sweet, fruity, non-alcoholic summer iced tea."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1In a large pitcher, combine sugar, salt and hot water. Stir until completely dissolved. Sir in the tea, orange juice and lemon juice. Serve in tall glasses with ice and slices of citrus fruit.
Ingredients
  • 8 servings
  • 145 cals
  • 1 cup white sugar
  • 1/4 teaspoon salt
  • 1 cup hot water
  • 6 cups brewed black tea, cold
  • 2 cups orange juice
  • 1/2 cup lemon juice
  • 1 orange, sliced into rounds
  • 1 lemon, sliced into rounds
  • 1 lime, sliced into rounds
Nutrition

Amount per serving ( 5 total)

  • Calories:
    145
    7%
  • Fat:
    0.2
    < 1%
  • Carbs:
    38.1
    12%
  • Protein:
    0.9
    2%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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