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Watermelon Summertime Slush Recipe

Recipe by: keli_m

"A crisp and refreshing summertime treat! This drink is a great afternoon pick-me-up."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Place ice in a blender and pour in coconut water; add cherries, watermelon cubes, and sweetener. Cover and blend until slushy, about 1 minute. Pour into 2 glasses to serve.
Footnotes
  • Cook's Note:
  • A variety of fruit can be added to this recipe such as blueberries, strawberries, melon, etc. Blackberries and raspberries are not recommended because of the seeds. A variety of sweeteners can be used for this recipe, or none at all. Some possibilities would be cane sugar, honey, Splenda(R), or agave.
Ingredients
  • 2 servings
  • 49 cals
  • 1 cup ice cubes
  • 1/2 cup coconut water (liquid from inside coconut)
  • 1/4 cup cherries, pitted
  • 1 cup cubed, seeded watermelon
  • 1 teaspoon granular sucralose sweetener (such as Splenda®) (optional)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    49
    2%
  • Fat:
    0.4
    < 1%
  • Carbs:
    11.7
    4%
  • Protein:
    1.1
    2%
  • Cholesterol:
    0
    0%

Based on a 2,000 calorie diet

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