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Apple Crisp III Recipe

Recipe by: 106a802496d678ba

"Easiest apple crisp ever! This is quick and delicious. Enjoy! Recipe should be brown but not burnt -- will make the house smell good while cooking also."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep20 m
  • Cook40 m
  • Ready In1 h
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
  • 2Place apples in prepared dish. Sprinkle with cinnamon. Pour water over all. In a bowl, cream together sugar and butter. Blend in flour. Sprinkle mixture evenly over apples.
  • 3Bake in preheated oven 30 to 40 minutes, until apples are tender and crust is golden.
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 6 servings
  • 361 cals
  • 4 cups sliced apples
  • 1 teaspoon ground cinnamon
  • 1/2 cup water
  • 1 cup white sugar
  • 1/2 cup butter
  • 3/4 cup all-purpose flour
Nutrition

Amount per serving ( 5 total)

  • Calories:
    361
    18%
  • Fat:
    15.6
    24%
  • Carbs:
    55.7
    18%
  • Protein:
    2
    4%
  • Cholesterol:
    41
    14%

Based on a 2,000 calorie diet

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